At the Koadenn (wood stump in Breton) the magic begins to weave its way as soon as you cross the threshold: the dry-stone walls, the fireplace, the enormous mill wheel, here you are, in the country, at your grandparents sitting by the fire. Martine and Bruno are warm, generous, convivial and in a word: alive! With a certain self-depreciating humor they post a black-board on which the guests are free to write their day’s thoughts and insights for discussion. The Concept: A participative Inn ! Here the service is according to your time and particular whims ! The main courses are especially grand, Breton sausage, imaginative galettes, ‘le Must’ is the Saint-Jacques du Griffon (scallops) as recommended by Monsieur !
- French, English
- Haustiere erlaubt
- Bar
- Terrace
- Wifi
- A la carte 8€ à 16€
- A la carte 4€ à 14.90€
- A la carte 14€ à 28€
- A la carte 5.10€ à 8.90€
- Adult set menu 11.90€
- Adult set menu 14.60€
- Adult set menu 17€
- Adult set menu 19€
- Child menu 10€
- Montag : geschlossen
- Dienstag : de 12h00 à 14h00
und von 19h30 à 21h30 - Mittwoch : de 12h00 à 14h00
und von 19h30 à 21h30 - Donnerstag : de 12h00 à 14h00
und von 19h30 à 21h30 - Freitag : de 12h00 à 14h00
und von 19h30 à 21h30 - Samedi : de 12h00 à 14h00
und von 19h30 à 21h30 - Dimanche : geschlossen
Salon de thé le mercredi et samedi après-midi sur place ou à emporter 14h30 -17h30