The Quai Gourmand's history (as well as the Légué harbour's) is intimately linked to Lucien Rosengart. The restaurant offers both a traditional and modern cuisine using seasonal and local produce.
Enjoy a variety of buffets (savoury, sweet... following the seasons).
- French, English
- Pets forbidden
- Organic cuisine
- European cuisine
- Sea food
- Lift
- Bar
- Private dining room
- Terrace
- Seminar
Rates
- A la carte à 24.95€
- Child menu 9.95€
- Group set menu 27€
- Adult set menu 10.95€
Opening hours
- Monday : from 12h00 to 14h00
- Tuesday : from 12h00 to 14h00
- Wednesday : from 12h00 to 14h00
- Thursday : from 12h00 to 14h00
and from 19h00 to 23h00 - Friday : from 12h00 to 14h00
and from 19h00 to 23h00 - Saturday : from 12h00 to 14h00
and from 19h00 to 23h00 - Sunday : from 12h00 to 14h00
